Baia's Wine
Baia's Fruit Spirit Chacha
Spirit · 12 × 700 mL · Distilled twice · No added flavors · Georgian grape pomaceEvery sip reveals delicate aromas, gentle warmth, and the timeless soul of our land.
GrapesPomace of Tsolikouri, Tsitska and Krakhuna
FermentationGrape pomace (the skins and pulp left after pressing for wine), fermented, then distilled twice
AgingCarbon filtered and briefly rested in stainless steel
YeastSelected
Alcohol40%
DistillationTwice
FiltrationCarbon filtered
AdditivesNone (no flavors or aromas added)
Distilled inObcha, Baghdati, Imereti
About this spirit
Chacha is Georgia's traditional grape spirit, distilled from the pomace left after winemaking. Baia's Wine distills theirs in the village of Obcha from the skins and pulp of Tsolikouri, Tsitska and Krakhuna after the juice has gone to their wines, with no added flavors or aromas.
About Baia's Wine
Baia Abuladze is a young woman, who together with her sister, Gvantsa Abuladze, and their family in Obcha, Imereti in the west of Georgia, are bringing new life and energy to a region with a storied history but whose winemaking traditions had suffered greatly, under communism. Lighter, vibrant and acid driven and purposeful wines.